For foreigners visiting Korea for the first time, pork and rice soup (Dwaeji Gukbap) is an essential traditional dish to try. Located near Balsan Station in Gangseo-gu, Seoul, Yeoljeong Pork and Rice Soup is the perfect place to experience authentic Korean soul food with its rich broth and warm flavors. Open 24 hours, it is an ideal spot for anyone, from solo diners to large groups, to enjoy Korean comfort food at any time.
The Charm of Pork and Rice Soup
Pork and rice soup is a traditional Korean dish made by simmering pork bones and meat for hours to create a deep, savory broth served with tender pork slices and rice. Originating from Busan, this dish has become a Korean soul food staple that’s loved for its hearty, homestyle taste. Yeoljeong Pork and Rice Soup brings this authentic flavor to Seoul, allowing foreign visitors to experience a true taste of Korean home-cooked meals.
What Makes Yeoljeong Pork and Rice Soup Special
Yeoljeong Pork and Rice Soup is renowned for its broth, made from fresh pork bones, providing a deeply rich and flavorful experience. Even those new to Korean food can enjoy this dish easily, as it also offers an English menu, making it accessible to those who don’t speak Korean.
Recommended Menu Items at Yeoljeong Pork and Rice Soup
Yeoljeong Pork and Rice Soup offers a variety of dishes beyond pork and rice soup, allowing visitors to explore a range of Korean flavors:
- Beef Tripe and Intestine Soup: A mild, comforting soup with tripe and intestines, known for its delicate, savory flavor that warms the stomach.
- Hangover Soup: A spicy, hearty broth that’s perfect for revitalizing after a long day, providing a refreshing yet filling experience.
- Blood Sausage Hangover Soup: A nutrient-packed soup made with blood sausage (sundae) and vegetables, delivering authentic Korean flavors. In addition, other dishes like Budae Jjigae (Army Stew) and Seolleongtang (Ox Bone Soup) are available, offering a broad selection of traditional Korean dishes.
How to Best Enjoy Pork and Rice Soup
- Taste the broth first: Start by tasting the pure broth to appreciate its natural flavor, then add soy sauce, green onions, or other condiments to suit your taste.
- Mix or separate the rice: In Korea, rice is usually mixed directly into the soup, but it’s also fine to enjoy it on the side.
- Pair with kimchi and radish: Traditional fermented side dishes like kimchi and radish enhance the soup’s flavor.
Convenient Location and Tailored Service
Yeoljeong Pork and Rice Soup is conveniently located on Gonghang-daero near Balsan Station, making it easily accessible for foreign visitors. The restaurant maintains consistent quality across all branches nationwide, offering a range of services such as quick delivery in business areas and a cozy dining atmosphere in residential locations.
If you’re looking to experience the diverse flavors of traditional Korean soul food in Seoul, visit Yeoljeong Pork and Rice Soup to enjoy the rich, authentic taste of Korea.
How to Get to Yeoljeong Gukbap
- Open 24 hours a day / Closed 12 p.m. on Sundays only
- Phone Number: 0507-1466-4460
- Address: 247 Gonghang-daero, Gangseo-gu, Seoul, 1st Floor, Suites 115-B and 116
- 위치: 서울 강서구 공항대로 247 1층 115-B호, 116호
'English 영어' 카테고리의 다른 글
| Introducing Yeoljeong Gukbap, a Delicious Korean Soup (23) | 2024.11.05 |
|---|---|
| "Passion in Every Bowl: The Taste of Korea with Yeoljeong Gukbap" (20) | 2024.11.04 |
| A Must-Visit Korean Soul Food Spot - Yeoljeong Pork and Rice Soup! (10) | 2024.11.02 |
| Experience Authentic Korean Cuisine at "Yeoljeong Gukbap" Near Balsan Station (3) | 2024.10.29 |
| Seoul Travel Must-Eat Restaurants " Yeoljeong Gukbap " (0) | 2024.10.29 |