Dwaeji Gukbap (돼지국밥): The Soul-Warming Korean Pork Soup
What is Dwaeji Gukbap? Dwaeji Gukbap, or "pork soup with rice," is a beloved Korean dish, particularly popular in Busan, known for its rich, savory flavors and comforting warmth. This traditional soup combines a deeply flavorful pork broth with tender pork slices and rice, either served mixed into the soup or on the side. Its wholesome and filling qualities make it a favorite comfort food across Korea
What Makes "Yeoljeong Pork and Rice Soup" Special?
1. Rich, Flavorful Broth
The base of Dwaeji Gukbap is a broth simmered with pork bones for hours, resulting in a rich, milky, and umami-filled soup that’s as nutritious as it is delicious. This broth carries the essence of Korean cooking traditions and has a depth that enhances the tender pork pieces served within.
2. Customizable Taste
Diners can personalize each bowl to their taste by adding a range of condiments such as minced garlic, chopped green onions, red chili paste, or shrimp-based fish sauce, creating a truly customizable dining experience.
3. A True Cultural Experience
This dish is not just about flavor. it’s a journey into Korean food culture, embodying the spirit of Korean comfort food. For those exploring local Korean cuisine, trying Dwaeji Gukbap offers a window into a traditional, heartwarming meal.
Dwaeji Gukbap Restaurants to Enjoy in Seoul
Though Dwaeji Gukbap originated in Busan, it’s easy to find great options in Seoul as well. Yeoljeong Dwaeji Gukbap, located near Balsan Station in Gangseo-gu, is a wonderful place to enjoy a rich and hearty bowl of Dwaeji Gukbap. It offers an authentic taste of this beloved dish, making it a great spot for experiencing local flavors. You can find it at 247 Gonghang-daero, Gangseo-gu, Seoul, 1st Floor, Suites 115-B and 116.
What Makes "yeoljeong Pork and Rice Soup" Special
yeoljeong Pork and Rice Soup is known for its rich, flavorful broth. Made by simmering pork bones for hours, the broth is both savory and umami-rich, with a unique depth that pairs perfectly with the tender pork, creating a warm and satisfying experience. This type of broth has become a specialty of Busan, prepared using time-honored methods that capture the essence of traditional Korean cooking. Even those trying Dwaeji Gukbap for the first time will easily fall in love with its distinctive taste.
Dwaeji Gukbap: Korea’s Soul Food
Dwaeji Gukbap is more than just a delicious dish; it’s a comforting soul food for many Koreans, providing warmth and strength. On tough days, a hot bowl of Dwaeji Gukbap soothes both body and mind, making it a staple food that’s easily accessible and deeply loved. This dish is woven into Korean daily life, and for anyone wanting to experience the comforting appeal of Korean cuisine, it’s a must-try.
- Open 24 hours a day / Closed 12 p.m. on Sundays only
- Phone Number: 0507-1466-4460
- Address: 247 Gonghang-daero, Gangseo-gu, Seoul, 1st Floor, Suites 115-B and 116
- 위치: 서울 강서구 공항대로 247 1층 115-B호, 116호